BRUNCH
DINNER
BEVERAGES
COCKTAILS/BEER/SAKE/WINE
Chicken Liver Mousse
Jidori chicken liver mousse, grilled Bub & Grandma's sourdough sesame toast, house jam, Chavez Farms market pickles, seasonal herbs
Raw Oysters
Fresh oysters of-the-moment, ponzu, fermented hot sauce, lemon
Smoked Fish Dip
Smoked fish-of-the-moment dip, Bub & Grandma's sesame sourdough toast, herbs (contains dairy and shallots)
Smoked Salmon Hash
Smoked salmon belly, preserved meyer lemon crème fraiche, wild salmon or trout roe, house made hash brown, dill, chives
Yang's Fried Chicken Wings [gf]
Mary's Heirloom chicken wings, lemon, house salt & pepper
Grilled Fish Collars
Dry-aged fish collars of the day, house made green sauce, chili crisp lemon
Persimmon & Kale Salad
Gonzaga Farms persimmons, Chavez Farms lacinato kale, herbs, organic multigrain rice, roasted pumpkin seeds, crispy rice, house miso lemon vinaigrette
Cold Sesame Noodles [ve][s]
Semolina organic spaghetti, house sesame sauce, organic Persian cucumbers, pickled carrots, crushed peanuts, cilantro, scallion, house chili crisp *contains nuts*
+ Pastured chicken breast / avocado
Cornmeal Mochi Pancake [gf][v]
Grist & Toll cornmeal, Koda Farms mochiko rice flour, organic whipped cream, seasonal toppings
Roasted Squash & Kale Salad [gf][ve]
Roasted Yao Cheng Farms organic kabocha squash, Chavez Farms lacinato kale, herbs, organic multigrain rice, roasted pumpkin seeds, crispy rice, house miso lemon vinaigrette
+ Pastured chicken breast / avocado
Breakfast Plate [gf]
Two farm fresh eggs, house made hash browns, seasonal Farmers Market greens, choice of protein, and house made scallion ranch sauce
-PROTEIN CHOICES:Braised Meiji tofu [v]Pastured chicken thighMushroom medley [v]Grass-fed hanger steakDry-aged barramundiDry-aged steelhead *marinated in yuzu miso!*+ P&B pork sausage / P&B bacon / avocado / Bub's sesame toast
Yang's Set Meal [gf]
Choice of protein, organic multigrain rice, Omiso's awase miso soup, seasonal Farmers Market vegetables, house pickles, soy egg
-PROTEIN CHOICES:Braised Meiji tofu [v]Pastured chicken thighMushroom medley [v]Grass-fed hanger steakDry-aged barramundiDry-aged steelhead *marinated in yuzu miso!*
Market Grill Plate [gf]
Choice of protein, grilled Farmers Market vegetables, house pickles, house green sauce
-PROTEIN CHOICES:Pastured chicken thighMushroom medley [v]Grass-fed hanger steakDry-aged barramundiDry-aged steelhead *marinated in yuzu miso!*+ Omiso soup / organic multigrain rice / avocado
Steelhead & Ikura Bowl
Yuzu miso marinated dry aged steelhead, wild marinated trout roe, organic multigrain rice, market greens, soy egg
Braised Tofu [gf][ve]
Braised Meiji firm tofu, radish sprouts, scallions
Bub & Grandma's Sesame Toast [ve]
Two slices of sesame sourdough toast
Two Eggs [gf]
scrambled, sunny-side up, or over-easy
Omiso Soup [gf][ve]
Bowl of awase miso soup
Organic Multigrain Rice [gf][ve]
Bowl of organic multigrain rice
Peads & Barnetts Sausage Patty [gf]
One sausage patty
Peads & Barnetts Bacon Slice [gf]
One bacon slice
Dry-aged Steelhead (w/ yuzu miso!) [gf]
Grilled Seasonal Farmers Market Vegetables [gf][ve]
Grass-fed Hanger Steak [gf]
Pastured Chicken Thigh [gf]
Organic Vanilla Soft Serve and/or House Sorbet (except Mondays)
-Optional Toppings:+ Housemade Red Bean Paste+ Sweet Cornflakes+ Rooted Fare's Black Sesame Crunchy Butter
Lacto-Fermented Chili Garlic Sauce [gf][ve]
Scallion Ranch Dressing [gf]